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Bar Chocolate Mold Polycarbonate Chocolate Tray DIY Chocolate Tools
CHF 22
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from USA
QTY:
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Good product for baking chocolate, made of 100% consumption level polycarbonate material which is durable and easy to clean.
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Besondere Merkmale
Produktdetails
- Bar Chocolate Mold made from 100% consumption level polycarbonate
- Conforms to American FDA quality standards
- No peculiar smell, fadeless, and easy to clean
- Durable for long time use
- Suitable for baking and making chocolate bars
- Compatible with microwave oven, toaster, and refrigerator
| Markenname | Goldbaking |
| Anzahl der Teile | 10 |
| UPC | 602860641821 |
| Einheitenanzahl | 1.0 Zählen |
| Artikelabmessungen | 10.83 x 5.31 x 0.94 inches (27.5 x 13.5 x 2.4 cm) |
| Artikelgewicht | 340 Grams |
| Volume | 22.44 cubic_centimeters |
| Capacity | 22.08 Milliliters |
| Materialtyp | Polycarbonate |
| Materialtyp Frei | Bisphenol-A (BPA) Free |
| Farbe | 2010 |
| Marke | Goldbaking |
| Material | Polycarbonate |
| Artikelabmessungen L x B x H. | 10.83 x 5.31 x 0.94 inches (27.5 x 13.5 x 2.4 cm) |
Für wen ist das Produkt geeignet?
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Heim Bäcker
Ideal for enthusiasts wanting to create custom chocolate bars at home with professional-looking results.
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Professional Chocolatiers
Perfect for chefs seeking high-quality molds that offer durability and precise shaping for gourmet chocolates.
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DIY Gift Makers
Great for individuals crafting personalized chocolate gifts for events such as birthdays, weddings, or holidays.
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Gelegenheitsbenutzer
Not suitable for those who rarely make chocolates and seek more straightforward, easy-to-use options.
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Non-Bakers
Inappropriate for people uninterested in engaging with chocolate-making or DIY cooking tasks.
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Budget Käufer
May not be ideal for users looking for lower-cost alternatives or simpler kitchen tools.
PRODUKTBESCHREIBUNG
Kunden Fragen und Antworten
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Frage:
What is a Bar Chocolate Mold made of?
Antworten: A Bar Chocolate Mold is typically crafted from high-quality polycarbonate, which offers a sturdy and durable design. This material not only withstands the temperature changes when making chocolate but also ensures that your chocolate bars have a glossy finish. This is essential for achieving professional-looking results at home, making the mold ideal for DIY chocolate enthusiasts who want to create visually appealing treats. -
Frage:
How do I use a Bar Chocolate Mold?
Antworten: Using a Bar Chocolate Mold is straightforward: first, melt your desired chocolate, then pour it into the mold cavity. Make sure to tap the mold gently to remove air bubbles, and allow it to cool until set. Once hardened, simply flex the mold to release the bars. This process is perfect for creating custom chocolate bars for events or gifts, allowing you to personalize flavors and decorations. -
Frage:
Can I use this mold for other types of candy?
Antworten: Yes, the Bar Chocolate Mold is versatile and can be used for various types of confections, including fudge, gummies, and even ice cubes. Its polycarbonate material is safe for various temperatures, making it suitable for diverse candy-making processes. This versatility is beneficial for creative bakers and candy makers who enjoy experimenting with different sweets beyond just chocolate. -
Frage:
Is the mold safe for food use?
Antworten: Absolutely, the Bar Chocolate Mold is made from food-grade polycarbonate, ensuring it is safe for repeated use with food items. This material is resistant to impacts and temperatures, providing optimal safety while preparing candy or chocolates. Choosing a food-safe mold is crucial for anyone interested in making treats for family gatherings, celebrations, or personal enjoyment. -
Frage:
What is the advantage of using polycarbonate molds over silicone molds?
Antworten: Polycarbonate molds offer several advantages over silicone, including enhanced durability, ease of release, and the ability to create a sharp, clean finish on chocolate bars. Unlike silicone, polycarbonate holds heat better, allowing for more consistent cooling. This is especially important when creating high-quality chocolates, providing a professional touch. For individuals looking to elevate their chocolate-making skills, polycarbonate is often the preferred choice. -
Frage:
How do I clean my Bar Chocolate Mold?
Antworten: Cleaning your Bar Chocolate Mold is simple: use warm, soapy water and a soft sponge to clean away residue after use. Avoid abrasive materials that could scratch the surface. Dry the mold thoroughly before storing to prevent moisture buildup. This care helps maintain the mold's quality and ensures your chocolates have a flawless finish in the future, making it easier to create beautiful designs each time. -
Frage:
Can I use this mold for chocolate with fillings?
Antworten: Yes, this mold is well-suited for making chocolate bars with various fillings. Simply pour a layer of melted chocolate into the mold, allow it to set partially, then add your desired filling before covering with more chocolate to seal it. This technique opens up endless possibilities for flavor combinations, making it perfect for those who enjoy customizations in their chocolate creations. -
Frage:
What sizes do Bar Chocolate Molds come in?
Antworten: Bar Chocolate Molds are available in various sizes, typically ranging from standard bar shapes to larger or mini configurations. Common dimensions are conducive for creating personal-sized portions or larger gifting bars. Selecting the right size depends on your intended use—larger molds are great for parties, while smaller ones are perfect for giveaways or sampling different flavors. -
Frage:
What can I make besides chocolate bars with this mold?
Antworten: In addition to chocolate bars, you can use the Bar Chocolate Mold for creating unique desserts like chocolate-covered fruit or layered desserts. By leveraging the mold's shape and versatility, you can innovate with your creations—such as molding filled chocolates or using them for other types of confectionery. This flexibility is a great way for enthusiasts to explore new dessert ideas! -
Frage:
Where can I buy Bar Chocolate Mold Polycarbonate Chocolate Tray DIY Chocolate Tools in Switzerland?
Antworten: You can buy the Bar Chocolate Mold Polycarbonate Chocolate Tray DIY Chocolate Tools from Ubuy. Ubuy provides a wide selection of kitchen tools and baking supplies, making it an excellent platform for purchasing this mold. With a user-friendly interface and diverse product options, Ubuy offers convenience for customers looking to enhance their chocolate-making experience.
Goldbaking Chocolate Molds Editorial Review
The customer reception of this chocolate mold has been largely positive, highlighting its effectiveness and ease of use for creating solid, thin chocolates. Many reviewers appreciate the mold's ideal size for making chocolate bars, noting the perfect proportion it helps achieve. Users have found that the mold works exceptionally well for making chocolates filled with nuts or similar ingredients, emphasizing the satisfaction of releasing the chocolates effortlessly once they are properly tempered. First-time chocolate makers have reported enjoyable experiences, with some mentioning that even when the mold turned out to be smaller than expected, it still managed to perform well. The mold is praised for its solid Construction and heavy-duty feel, leading to a sense of durability and reliability. Cleaning is another positively noted aspect; customers prefer simply wiping the mold instead of washing it, which they find easy and convenient. A minority of feedback, however, is mixed. One user encountered issues with the chocolate sticking to the mold and expressed disappointment over the product's price, while another appreciated the mold but wished it was made in the USA. Nevertheless, the Consensus remains that this mold is a reliable tool for home chocolatiers. **
Kundenbewertungen
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5 Sterne
78%
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4 Sterne
11%
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3 Sterne
4%
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2 Sterne
4%
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Vorteile
- Effective for solid, thin chocolates like bars and bark
- Easy to release chocolates when properly tempered
- Convenient to clean, often just needing a wipe down
- Sturdy Construction that instills confidence in durability
- Suitable for various fillings, particularly nuts
Nachteile
- Smaller size than expected for some reviewers
Produktpreisverlauf
Wichtige Information
- Einschränkungen: Für international versandte Produkte beachten Sie bitte, dass jegliche Herstellergarantie nicht gültig sein könnte; Herstellerservice-Optionen nicht verfügbar sein könnten; Produkthandbücher, Gebrauchsanleitungen und Sicherheitshinweise nicht in der Sprache des Ziellandes verfasst sein könnten; die Produkte (und Begleitmaterialien) könnten nicht im Einklang mit den Standards, Spezifizierungen und Etikettierungsvorgaben des Ziellandes entworfen sein; und die Produkte könnten nicht der Voltzahl und anderen elektrischen Standards des Ziellandes entsprechen (weshalb, falls zutreffend, die Verwendung eines Adapters oder Umwandlers erforderlich sein könnte). Der Empfänger ist dafür verantwortlich sicherzustellen, dass das Produkt legal in das Zielland importiert werden kann. Bei der Bestellung von Ubuy oder seinen Partnern ist der Empfänger der eingetragene Importeur und muss sich an alle Gesetze und Regulierungen des Ziellandes halten.
- Nicht alle auf Ubuy aufgeführten Produkte werden zum Verkauf angeboten, da Ubuy eine globale Suchmaschine ist. Produkte unterliegen Export-/Handelsbestimmungen.
CHF 22
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QTY:
Ubuy ist bestrebt, Ihre Sicherheit und Privatsphäre zu schützen. Unser fortschrittliches Zahlungssicherheitssystem gewährleistet Vertraulichkeit, indem Ihre Daten während der Übertragung mit AES (Advanced Encryption Standards) und SSL (Secure Socket Layer) Protokollen verschlüsselt werden. Ihre Zahlungsdaten sind 100% sicher, da wir Ihre Zahlungsdaten nicht an Drittanbieter weitergeben.
Merkmale und Vorteile
- Made of 100% consumption level polycarbonate material
- Fadeless and easy to clean
- Good product for baking chocolate
- Mold size: 27.5x17.5x2.4cm, Chocolate size: 102*22*10mm
- Suitable for microwave oven, toaster, and refrigerator
- Mold weight: 340g, Chocolate weight: 22g













