Eatern Pathiri Podi
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Eatern Pathiri Podi
Treat yourself and your family to a yummy breakfast with Instant Eastern Podi.
Eatern Pathiri Podi
Artikelnr.: 85151014

Eatern Pathiri Podi

Artikelnr.: 85151014

CHF 23

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Treat yourself and your family to a yummy breakfast with Instant Eastern Podi.
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Besondere Merkmale

Authentic Flavor
Crafted from traditional recipes, Eastern Pathiri Podi delivers authentic taste, perfect for enhancing your meals and bringing a slice of culture to your table.
Convenient Packaging
Comes in user-friendly packaging, making it easy to store and use. This ensures freshness and convenience for quick meal preparations anytime.
Versatile Use
Ideal for various dishes, this flour can be used to make pathiri, pancakes, or as a thickening agent, showcasing its versatility in your kitchen.

Produktdetails

Shop Eatern Pathiri Podi online at a best price in Switzerland. B01C3L96EO
Is Discontinued By Manufacturer No
Product Dimensions 3.94 x 1.97 x 6.3 inches (10 x 5 x 16 cm); 2.2 Pounds (1 kg)
Item model number IB-0220
Manufacturer Eastern
Units 1.00 Count
Brand NameEastern
Part NumberIB-0220
Model NumberIB-0220
CuisineIndian
Age Range Description10+
Item Weight1 Kilograms
Item Package Weight1.01 Kilograms
Number of Items1
Unit Count1.00 Count
Size14 cm x 12 cm x 23 cm

Für wen ist das Produkt geeignet?

Suitable For
  • Busy Professionals

    Ideal for those with little time to cook, offering a quick and easy meal solution.

  • Health-Conscious Consumers

    Great for individuals looking for gluten-free or alternative options in their diet.

  • Cultural Explorers

    Perfect for food enthusiasts wanting to try traditional Indian cuisine and flavors from Kerala.

Not Suitable For
  • Traditionalists

    Not suitable for those who prefer making their own dough from scratch for authenticity.

PRODUKTBESCHREIBUNG

Eatern Pathiri Podi

Haben Sie eine Frage? Mit uns chatten

Kunden Fragen und Antworten

  • Frage: What is Eatern Pathiri Podi?

    Antworten: Eatern Pathiri Podi is a finely ground rice flour used primarily in Kerala's traditional cuisine to make pathiris, a type of soft rice pancake. This podi is prepared by roasting rice and then grinding it into a smooth powder. This versatile flour is gluten-free, making it suitable for various dietary needs, and is often used in preparing breakfast items, snacks, or even as a side dish. Its unique texture and flavor enhance dishes, making it a beloved ingredient in South Indian cooking.
  • Frage: How do I use Eatern Pathiri Podi in recipes?

    Antworten: To use Eatern Pathiri Podi, simply mix it with water and knead it into a dough to form pathiris. You can also use it to make crispy snacks by combining it with spices and frying the mixture. This flour acts as a binding agent in various dishes, ensuring that they hold together while cooking. It is particularly ideal for breakfast and lunch options, or as a gluten-free alternative for snacks, allowing you to explore diverse culinary creations.
  • Frage: Is Eatern Pathiri Podi gluten-free?

    Antworten: Yes, Eatern Pathiri Podi is gluten-free as it is made entirely from rice. This makes it an excellent choice for individuals with gluten sensitivities or those following a gluten-free diet. Its natural properties allow it to be enjoyed by a wide range of dietary preferences, making it suitable for both traditional recipes and modern adaptations. You can confidently incorporate it into your meals without worrying about gluten-related issues.
  • Frage: Can I store Eatern Pathiri Podi, and how should I do it?

    Antworten: Eatern Pathiri Podi can be stored effectively to maintain its freshness. It is best to keep it in an airtight container in a cool, dry place away from moisture and direct sunlight. Storing it properly will ensure you can use it for several months without compromising its quality. Regularly check the flour for any signs of moisture or spoilage, and it remains an essential ingredient ready for use in your favorite recipes.
  • Frage: What are some popular dishes made with Eatern Pathiri Podi?

    Antworten: Eatern Pathiri Podi is celebrated for its versatility and is used in various traditional dishes. Some popular dishes include Pathiri, which is soft rice pancakes often served with curries, and Minapa Podi, a savory snack made by frying the blended flour with spices. These dishes are often enjoyed during festivals and family gatherings, highlighting the cultural significance of this flour in Kerala's culinary landscape.
  • Frage: Is Eatern Pathiri Podi suitable for vegan diets?

    Antworten: Absolutely, Eatern Pathiri Podi is plant-based and entirely suitable for vegan diets. Since it is made from rice, there are no animal products involved in its production. This means it can be freely used in vegan cooking, allowing you to prepare delightful dishes while adhering to a vegan lifestyle. Whether you're creating savory pathiris or experimenting with innovative vegan snacks, this podi is an excellent choice.
  • Frage: How should I cook dishes made with Eatern Pathiri Podi?

    Antworten: When cooking with Eatern Pathiri Podi, the general method involves mixing the flour with water to form dough, then rolling it out to your desired thickness. For pathiris, cook on a non-stick skillet until both sides are lightly browned. Adjust cooking times based on thickness and heat levels to ensure even cooking. This method allows you to create perfectly soft and flavorful pathiris that complement various curries or can be enjoyed on their own.
  • Frage: Where can I find recipes using Eatern Pathiri Podi?

    Antworten: You can find numerous recipes featuring Eatern Pathiri Podi on various cooking blogs, YouTube channels dedicated to Indian cuisine, and even in traditional cookbooks focused on Kerala's cooking. These resources offer step-by-step guides, showcasing creative ways to use this flour in everyday meals and special occasions. By exploring these recipes, you can gain inspiration and craft delicious dishes that honor the rich culinary heritage associated with this ingredient.
  • Frage: What is the nutritional value of Eatern Pathiri Podi?

    Antworten: Eatern Pathiri Podi is primarily composed of carbohydrates, providing a good source of energy. Being made from rice, it contains essential nutrients like fiber and B vitamins, which can support a balanced diet. Additionally, it is low in fat and free from cholesterol, making it an excellent choice for health-conscious consumers. Incorporating this podi into your meals can help you enjoy traditional flavors while maintaining nutritional benefits.
  • Frage: Where can I buy Eatern Pathiri Podi in Switzerland?

    Antworten: You can buy Eatern Pathiri Podi in Switzerland exclusively at Ubuy. Ubuy offers a wide selection of Eatern Pathiri Podi along with other essential ingredients, making it your go-to online platform for both culinary staples and specialty items. Additionally, Ubuy ensures you have access to quality products that cater to your cooking needs.

Eastern Rice Flour IB-0220 Editorial Review

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Vorteile

  • Authentischer Geschmack
  • Einfach zuzubereiten
  • Vielseitiger Inhaltsstoff
  • Healthy and nutritious

Nachteile

  • Texture may vary slightly.

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CHF 23

Bestellen Sie jetzt und erhalten Sie es am Mittwoch, August 12

QTY:

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Merkmale und Vorteile

  • Instant Eastern Podi simplifies South Indian breakfast preparation.
  • Just add boiling water for delicious appams and idiyappams.
  • Offers a variety of tasty breakfast mixes including Dosa Podi and Idli Podi.
  • Easy to store in the refrigerator for up to 3 days.
  • Perfect for healthy family meals in just 3 easy steps.
  • Made from premium rice powder for authentic taste.

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