Brand Thermal Cooker
CHF 352
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from États-Unis
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The THERMOS Shuttle Chef RPC-6000 thermal cooker is a healthy, economical and convenient way to cook.
Livraison
rapide
Retour
gratuit*
Emballage sécurisé
Produits 100 % originaux
Conformité PCI DSS
Certifié ISO 27001
Ce qui se démarque
Détails du produit
- Thermos Brand Thermal Cooker RPC-6000
- Vacuum insulated steel thermos outer pot
- Locking bail handle for secure transport
- Includes two stainless steel 3L pots
- 6L capacity with excellent heat retention
- No power or pressure needed to cook
| Package Weight | 16.53 Pound |
À qui est-ce destiné ?
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Campers and Hikers
Ideal for outdoor enthusiasts looking to prepare and transport hot meals without the need for additional cooking equipment.
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Busy Families
Perfect for families with tight schedules, allowing them to prepare meals in advance while keeping them hot for hours.
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Picnic Lovers
Great for those who enjoy picnics, as the thermal cooker keeps food hot and fresh during outdoor gatherings.
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Single Users
Not ideal for individuals preparing small meals, as the large 6.0L capacity may be excessive and impractical.
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Short Outings
Unsuitable for brief trips where a thermal cooker’s capabilities to keep food warm for long durations are unnecessary.
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Limited Space Users
Not recommended for users with small kitchens or limited storage, as its size may present space challenges.
DESCRIPTION DU PRODUIT
Brand Thermal Cooker
Questions et réponses des clients
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question:
What is a Thermos Brand Thermal Cooker?
répondre: A Thermos Brand Thermal Cooker is an insulated cooking appliance designed to cook food without continuous heat. It uses thermal insulation to maintain high temperatures and cook your meals slowly over time. This method is energy-efficient as it minimizes the need for ongoing heat sources, allowing for safe and effective cooking. For example, you can prepare stews or soups by initially boiling them on the stove and then transferring them to the thermal cooker to continue cooking while you go about your day. -
question:
How does a Thermos Thermal Cooker work?
répondre: The Thermos Thermal Cooker operates on the principle of heat retention. It consists of two pots: one inner pot for cooking and an outer pot that provides insulation. After boiling food on the stove, you place it in the insulated outer pot, which will retain heat for extended periods, allowing for further cooking without additional energy. This method is especially useful for dishes that benefit from slow cooking, like rice or legumes, as they become tender and flavorful over time. -
question:
Can you use a Thermos Thermal Cooker for baking?
répondre: While a Thermos Thermal Cooker is primarily designed for stewing and simmering, it is not suitable for traditional baking like breads or cakes due to the lack of dry heat. However, you can use it for certain baked dishes such as casseroles that need gentle, moist heat to cook thoroughly. Simply prepare the dish in a container that fits inside the thermal cooker, boil it first, and then let it sit in the cooker to finish cooking. This method often yields a unique texture and flavor profile. -
question:
Is a Thermos Thermal Cooker safe to use?
répondre: Yes, Thermos Thermal Cookers are designed with safety in mind. They are constructed with high-quality materials that can withstand heat and pressure. Additionally, they have safety features such as secure lids to prevent spills. However, it's important to adhere to instructions regarding maximum fill levels and the types of food that can be cooked to ensure safe usage. For example, avoid cooking foods that expand significantly, like rice, to prevent overflow and ensure safe pressure levels. -
question:
What types of food can I cook with a Thermos Thermal Cooker?
répondre: You can cook a variety of dishes in a Thermos Thermal Cooker, including soups, stews, rice, pasta, and even some desserts. The key is to use ingredients that benefit from slow cooking, which allows flavors to meld and foods to tenderize. For instance, hearty winter soups enriched with vegetables and meats are perfect candidates. Just prepare the dish, heat it on the stove until boiling, and then transfer it to the thermal cooker for continued cooking. -
question:
How do I clean my Thermos Thermal Cooker?
répondre: Cleaning a Thermos Thermal Cooker is straightforward and can be done with mild soap and warm water. The stainless-steel inner pot can usually be cleaned with a soft sponge to avoid scratching, and the outer pot can be wiped down with a damp cloth. It’s important to avoid abrasive cleaners that could damage the surface. For tougher stains, a mixture of baking soda and water can be helpful. Regular maintenance ensures your cooker remains in excellent condition for future use. -
question:
How does using a Thermos Thermal Cooker save energy?
répondre: Using a Thermos Thermal Cooker is an energy-efficient cooking method because it requires significantly less fuel once the food reaches boiling point. After cooking on a stove, the heat is retained by the insulated outer layer, which means you can turn off your heat source and let the thermal cooker complete the cooking process. This is especially advantageous for long recipes, as you can save energy while ensuring your meal is thoroughly cooked. It’s a great choice for environmentally-conscious cooks. -
question:
What is the best way to store food cooked in a Thermos Thermal Cooker?
répondre: Food stored in a Thermos Thermal Cooker should ideally be consumed within a few hours for optimal flavor and safety. However, if you wish to store leftovers, transfer the food to a sealed container and refrigerate it promptly after cooking. This helps maintain freshness and prevents spoilage. When reheating, you can use the thermal cooker again by gently warming the food without added heat sources, although it may not reheat as quickly as initial cooking. -
question:
What are the advantages of using a Thermos Thermal Cooker?
répondre: Using a Thermos Thermal Cooker offers multiple advantages, including energy savings, convenience, and the ability to prepare meals ahead of time. Because it retains heat, it allows you to set dishes to cook in the morning and enjoy them later without further supervision. This is ideal for busy families or individuals looking to streamline meal prep. Additionally, food cooked in a thermal cooker often has enhanced flavors thanks to slower cooking times that allow ingredients to blend beautifully. -
question:
Where can I buy a Thermos Brand Thermal Cooker in Switzerland?
répondre: You can purchase a Thermos Brand Thermal Cooker in Switzerland at Ubuy. Ubuy offers a wide range of Thermos products, enabling you to find the thermal cooker that best fits your cooking needs. Their platform provides reliable service and various options for your convenience.
Thermos Rice Cookers Editorial Review
The 1.5L Thermal Cooker is a great product for 1-2 person use. It has a single-ply stainless steel body and comes with a shallow hole lid. It works without the need for additional heat once boiling water is heated in both inner pots. The most critical point to remember is to boil both pots for ten minutes before placing inside the cooker to keep the food safe and well-cooked. Customers love the product and use it for making soups, stews, oatmeal, and even keeping the food warm for up to eight hours. It is also useful for potlucks, picnics, and camping activities. Unfortunately, the product doesn't come with an English version recipe book. GreenLyfe, the seller, offers to send a copy of the Western style recipes if reached out to them. Although it is not recommended to use it on an induction stove, it works well at home using a regular gas or electric stove. One customer also used it while underway.
Avis et évaluations clients
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5 étoile
100%
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4 étoile
0%
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3 étoile
0%
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2 étoile
0%
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1 étoile
0%
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Avantages
- Great for personal use, keeping the food warm for up to 8 hours.
- Easy to use, boils food on a stove and doesn't need an external power source.
- Comes with inner pots and works without additional heat.
- Can cook two different dishes at the same time.
- Great for road trips, camping, picnics, and potlucks.
Les inconvénients
- Not suitable for use on an induction stove.
Historique des prix du produit
Informations importantes
- Limitations : Pour les produits expédiés à l'international, veuillez noter que toute garantie du fabricant peut ne pas être valide ; les options de service du fabricant peuvent ne pas être disponibles ; les manuels, instructions et avertissements de sécurité des produits peuvent ne pas être dans les langues du pays de destination ; les produits (et les matériaux qui les accompagnent) peuvent ne pas être conçus conformément aux normes, spécifications et exigences d'étiquetage du pays de destination ; et les produits peuvent ne pas être conformes à la tension et aux autres normes électriques du pays de destination (nécessitant l'utilisation d'un adaptateur ou d'un convertisseur le cas échéant). Il incombe au destinataire de s'assurer que le produit peut être importé légalement dans le pays de destination. En cas de commande auprès d'Ubuy ou de ses filiales, le destinataire est l'importateur officiel et doit se conformer à toutes les lois et réglementations du pays de destination.
- Tous les produits listés sur Ubuy ne sont pas à vendre, Ubuy étant un moteur de recherche mondial. Les produits sont soumis aux réglementations en matière d'exportation et de commerce.
CHF 352
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Ubuy s'engage à protéger votre sécurité et votre confidentialité. Notre système avancé de sécurité des paiements garantit la confidentialité en chiffrant vos informations lors de la transmission grâce aux protocoles AES (Advanced Encryption Standards) et SSL (Secure Socket Layer). Vos coordonnées de paiement sont 100 % sécurisées car nous ne partageons pas vos informations de paiement avec des vendeurs tiers.
Caractéristiques et avantages
- Food continues cooking process using retained heat and water from recipe
- Can cook rice in 30 min; chicken stock or soups in 2 hrs and beef/mets in 3.5 hrs
- Excellent heat retention capacity—retains 160°F temp even after 6 hours
- No extra energy needed to maintain heat or cold for 6-12 hrs, saves money
- Entraps flavor, minerals, and vitamins; generates less odor, grease, and smoke
